Steven Said:Slow cooker/Crock pot recipes. Any one got a good one using lamb loin chops?
We Answered:Lamb loin chops should be grilled over charcoal or pan fried to medium or medium rare. I recommend that you use lamb shanks or mutton in the crock pot and save those gorgeous chops for when you have time to cook them properly.
Arnold Said:Anyone ever cooked a whole lamb loin?
We Answered:Honestly, I have never cooked one, not because I don't want to, but because my husband refuses to try lamb. I did see this on Giada's show last weekend and it looked beautiful, so I hope it helps
Herb Crusted Lamb Recipe courtesy Giada De Laurentiis
Show: Everyday Italian
Episode: Sunday Suppers
1 (3 to 4-pound) boneless leg of lamb
Salt and pepper
1 tablespoon chopped fresh thyme leaves
1 tablespoon chopped fresh rosemary leaves
5 tablespoons extra-virgin olive oil
2 tablespoons Italian bread crumbs
1/3 cup white wine
1/3 cup water or chicken broth
Special Equipment: kitchen string, meat thermometer
Preheat the oven to 450 degrees F.
Season the meat with salt and pepper. In a small bowl,
mix the herbs with the olive oil and bread crumbs. Rub
both sides of the lamb with the herb mixture. Using
the kitchen string, tie up the lamb leg at 2-inch
intervals. Place in roasting pan and bake for 20
minutes. Lower the oven temperature to 375 degrees F.
Add the wine and water or broth to the roasting pan
and cook for another 30 to 40 minutes, or
until the thickest part of the lamb reaches an
internal temperature of 140 degrees F for medium. Take
the lamb out of the oven, cover loosely with foil, and
let the meat rest for 15 minutes. Slice and
Mathew Said:How much is lamb loin chop?
We Answered:Probaby 10 - 12 dollars..2lbs. should be enough
David Said:Spiritually cooking, what's the best way to cook lamb loin chops?
We Answered:Grilling is my preference, especially this time of year. Roasting is awesome, but it is more of a winter thing.
Edit: Spartan, summer veggies are the best! I think I will have to cook up the squash and zucchini soon.
Oh baby, you get me going, yummy.
Ashley Said:How can I jazz up dinner? Lamb cuttlets or Loin chops?
We Answered:We like roasted veggies with lamb: potatoes, sweet potatoes, carrots, onions, garlic, drizzled in olive oil. Lamb curry is also tasty, but requires a bit more prep work.