Easy Mexican
Easy mexican dishes a group of 13-yr olds could make?We Answered:
what about a stove top?here is an easy rice recipe
INGREDIENTS
* 1 1/2 cups uncooked brown rice
* 3 cups water
* 1 (1 ounce) package taco seasoning mix
* 1 (15.25 ounce) can kidney beans, drained
* 1 (15 ounce) can tomato sauce
* 1 (14.5 ounce) can diced tomatoes, drained
* salt and pepper to taste
* 1/2 cup shredded lettuce
DIRECTIONS
1. In a saucepan bring 3 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 45 minutes. Remove from heat and let stand for 15 minutes.
2. Stir in taco seasoning, kidney beans, tomato sauce, diced tomatoes, salt, pepper and lettuce.
3. Cook over medium heat until heated through.
or mexican hot chocolate
INGREDIENTS
* 3 tablespoons instant hot chocolate mix
* 1 tablespoon chocolate syrup
* 1/2 teaspoon ground cinnamon
* 1 pinch chili powder
* 1/4 cup milk
* 3/4 cup boiling water
DIRECTIONS
1. In a large mug, mix the hot chocolate mix, chocolate syrup, cinnamon, and chili powder. Pour in the milk. Add the boiling water and stir.
churros
NGREDIENTS
* 1 cup water
* 2 1/2 tablespoons white sugar
* 1/2 teaspoon salt
* 2 tablespoons vegetable oil
* 1 cup all-purpose flour
* 2 quarts oil for frying
* 1/2 cup white sugar, or to taste
* 1 teaspoon ground cinnamon
DIRECTIONS
1. In a small saucepan over medium heat, combine water, 2 1/2 tablespoons sugar, salt and 2 tablespoons vegetable oil. Bring to a boil and remove from heat. Stir in flour until mixture forms a ball.
2. Heat oil for frying in deep-fryer or deep skillet to 375 degrees F (190 degrees C). Pipe strips of dough into hot oil using a pastry bag. Fry until golden; drain on paper towels.
3. Combine 1/2 cup sugar and cinnamon. Roll drained churros in cinnamon and sugar mixture.
Shelly Said:
I need a flauta recepie or something else that is mexican and easy.?We Answered:
Enchilada casseroles are pretty fool proof. So are chicken enchiladas. Go to Foodnetwork.com and search Mexican recipes. Their recipes are rated by difficulty, so you can pick a simple one.Salvador Said:
Anybody know any easy to make, good, mexican dinner recipes ? Can you give me the websites ?We Answered:
CHALUPAS1 lb. ground beef, crumbled
1/2 med. size onion, chopped
1 tbsp. chili powder
1 tsp. cumin powder
Salt & pepper to taste
1 (No. 300) can pinto beans
12 frozen corn tortillas
3 tbsp. shortening
Shredded lettuce
3/4 lb. mild cheddar cheese, shredded
3 tomatoes, cut in sm. pieces
Bottled taco sauce
Heat lightly greased, large skillet. Add the ground beef and onion. Cook until the ground beef is browned. Drain off grease and add the chili powder, cumin, salt and pepper to the meat mixture and mix thoroughly. Blend in beans and their liquid.
Cover mixture and cook at simmering point for about 30 minutes.
Heat shortening in skillet and lightly fry tortillas on both sides. Drain on absorbent paper and stack. Keep warm in oven, moderately hot.
To assemble chalupas, place 2 or 3 tablespoons of the meat mixture on each tortilla. Sprinkle grated cheese over meat then arrange shredded lettuce and tomatoes on top. Serve with taco sauce in a separate bowl. Yield: serves 4 allowing 3 chalupas per serving.
Evelyn Said:
Authentic easy fast - Mexican rice and beans recipes?We Answered:
lightly fry rice in a sauce pan with garlic and onions. then add water (one cup of rice = 2 cups of water), a can of tomato sauce and salt or consome (powder chicken broth). cook on medium heat covered until rice is done.(prolly 10-15 minutes)Miguel Said:
What is an easy Mexican Dish for the holiday?We Answered:
The traditional Mexican "Christmas Salad" can be served as a main dish or even as a desert.Christmas Eve Salad or Ensalada de Noche Buena, is a traditional holiday dish in many areas of Mexico and in the Southwestern part of the United States.
Ensalada de Navidad - Christmas Salad
2 small cooked beats, peeled and diced
1 large cooked carrot diced
1 orange, peeled and chopped
1 apple, peeled and diced
1/4 fresh pineapple, peeled, cored and diced
1 large banana, diced
1/2 cup unsalted nuts, almonds or peanuts
seeds of 1/2 small pomegranate
1 tbsp lime or lemon juice
3 tbsp salad oil
1/2 teaspoon sugar
dash of salt
Mix all the fruits. Put lime or lemon juice, salad oil, sugar and salt into a screw top jar. Shake until blended and sugar has dissolved. Pour the dressing over the fruit salad and toss well. Pile the salad into a salad bowl and garnish with the nuts and pomegranate seeds. Let it stand in the refrigerator until chilled. Serve chilled.
Gertrude Said:
i need to make an easy mexican dessert for a dinner tomorrow, what can i make thats easy?We Answered:
None of these recipes look "EASY" to me. I like to cook, but I don't think you are looking for any extra work here.One time, I was in the same sort of spot and wanted a dessert, but didn't want to put any time into it. I went to the Taco Bell drive thru and got a bunch of their caramel apple empanadas. My guests thought they were great! It's the only thing from Taco bell that I would think of serving to guests.