Thanksgiving Salad Recipes
Marc Said:what is a really creative fruit salad recipe for thanksgiving?
We Answered:You can dice up leaves, clovers, and make a salad, and you can add some tangerines, cherry, just be creative.
if you dont know how, you can look at the recipe book for making a fruit salad.
Leona Said:what is a good salad recipe for Thanksgiving?
We Answered:waldorf salad but use grapes too!
Debra Said:Thanksgiving salad ?
We Answered:My family insist I make the 7 layer salad every year.....
Take a 9x13 pan ( a glass one is great can this can be pretty)
Tear apart a head of lettuce or two and put down in the pan.
Dice up celery, red onion, green pepper, Roma tomatoes, and do a layer of each (you can change this to whatever veggies you guys like. You top layer is a bag of FROZEN peas.
Take 2 cups of mayonnaise and mix with some sugar, I use a little bit less than 1/2 cup (add more is you want it sweeter or less--depends on what you prefer)
"Frost" the top, right over the peas
Put shredded cheddar cheese on top of that and sprinkle Bacon Bits on it. Cover tightly and refrigerate at least 12 hours, I usually do overnight.
Joseph Said:Are there any good recipes for a blueberry salad?
We Answered:There are lots of recipes, here are a few that sounded good:
Courtney Said:Need recommendations for vegetarian Thanksgiving salad recipes?
We Answered:make a seven layer salad minus the bacon, I don't the recipe so Google it, the ingredients may have you thinking it going to taste disgusting but trust me, it's really good.
Here's the recipe:
1 head lettuce, broken in pieces
1 white or yellow or bunch green onions, sliced
1 sliced green bell pepper
1 cup Celery, sliced (cover layers)
1 (10 oz.) pkg. frozen green garden peas, uncooked
1 c. Hellmann's mayonnaise, Â½ c. sugar put on the top of the mayo more if you want sweeter
Enough mayonnaise to cover top (1 quart or 32 oz on bigger salad bowls)
Spread four cheese Mexican cheese or cheddar on top
Fried bacon or bacon, sprinkled on top about 2 lbs. crumbled
In bowl or large cake pan, layer lettuce, celery, green pepper, onion, cucumber, and peas on top of each other. Add Hellmann's mayonnaise over ingredients to seal adding sugar next. Spread four cheese Mexican cheese or cheddar on top and Fried crumbled bacon on very top. Do not toss. Cover and chill up to 24 hours.
Optional - Sprinkle on 1/4 tsp. garlic powder.