Recipe For Shrimp Cocktail
Chad Said:Anyone have a killer recipe for cocktail sauce? You know for shrimp and crab and such.?
We Answered:Cocktail Sauce
1 cup ketchup
2 tsp prepared horseradish
1/2 tsp Worcestershire sauce
3 drops red pepper sauce or to taste
Mix all ingredients together and serve or refrigerate overnight.
Katie Said:does anyone know the recipe for Shrimp & Salsa Cocktailâ€¦Shaken, Not Stirred...from bubba gump?
We Answered:Shrimp & Salsa Cocktailâ€¦Shaken, Not Stirred!
Chilled Shrimp, Cilantro, Tomatoes, Onion, Avocado, and Habanero Chiles are all "shook" up, and served with lots of homemade Tortilla Chips for dippin'.
Denise Said:i need a yummy recipe for mexican shrimp cocktail?
We Answered:2 firm-ripe avocados (1 to 1 1/4 lb. total)
3 tbsps lime juice
3/4 lb shelled cooked shrimp (50 to 70 per lb.), rinsed
Kosher or regular salt
1 can (11 1/2 oz.) tomato & chili cocktail (bloody Mary) mix
Tortilla chips or saltine crackers
1/3 c finely sliced onion, rinsed & drained
2 to 3 tsps minced fresh jalapeÃ±o chili
1/3 c tequila
1/3 c sliced fresh cilantro
Step #1 In a bowl, onion, tequila, lime juice, cilantro, stir this together tomato & chili cocktail mix, & 2 tsps chili.
Step #2 Pit & peel avocados; cut into 1/2-inch cubes.
Step #3 Add avocados & shrimp to cocktail mixture.
Step #4 Mix carefully & add salt & more chili to taste.
Step #5 If desired, rub rims of 4 to 6 margarita or martini glasses with a lime wedge.
Step #6 Immediately dip into a dish filled with 1/4 inch kosher salt.
Step #7 Spoon avocado-shrimp cocktail equally into glasses.
Step #8 Garnish with lime wedges & serve this with tortilla chips or saltine crackers.
Enjoy the Avocado-Shrimp Cocktail recipe