Recipe For Shrimp Dip

Jenny Said:

I am looking for an older Taste of Home Cooking hot shrimp dip recipe, I cant find mine! Cream cheese based.?

We Answered:

Here are a few recipes from the Taste of Home site.

Layered Shrimp Dip

1 package (3 ounces) cream cheese, softened
6 tablespoons salsa, divided
1/2 cup cocktail sauce
3 cans (6 ounces each) small shrimp, rinsed and drained
1 can (2-1/4 ounces) sliced ripe olives, drained
1 cup (4 ounces) shredded cheddar cheese
1 cup (4 ounces) shredded Monterey Jack cheese
Sliced green onions
Tortilla chips

In a small bowl, combine cream cheese and 3 tablespoons salsa; spread into an ungreased 9-in. pie plate. Combine cocktail sauce and remaining salsa; spread over cream cheese.

Arrange shrimp evenly over top. Sprinkle with olives. Combine cheeses; sprinkle over top. Add onions. Chill. Serve with tortilla chips. Yield: 12-16 servings.

http://www.tasteofhome.com/Recipes/Layerâ€¦
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Creamy Shrimp Dip

Ingredients:
1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
4 green onions, chopped
1/2 teaspoon celery seed
1/2 teaspoon garlic powder
2 cans (6 ounces each) tiny shrimp, rinsed and drained
Potato chips or crackers

In a bowl, combine the first five ingredients; mix well. Stir in shrimp. Refrigerate until serving. Serve with chips or crackers. Yield: 2 cups.

http://www.tasteofhome.com/Recipes/Creamâ€¦
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Bread Bowl Seafood Dip

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
1-1/2 teaspoons Dijon mustard
1 can (6 ounces) small shrimp, rinsed and drained
1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
2/3 cup shredded Monterey Jack cheese, divided
1/2 cup chopped green onions
1 round loaf (1 pound) sourdough bread
Assorted fresh vegetables

In a large bowl, beat the cream cheese, mayonnaise and mustard until smooth. Stir in the shrimp, crab, 1/3 cup Monterey Jack cheese and onions.

Cut the top fourth off the loaf of bread; carefully hollow out bottom, leaving a 1/2-in. shell. Cube removed bread; set aside.

Spoon seafood mixture into bread shell. Sprinkle with remaining cheese. Wrap tightly in heavy-duty foil and place on a baking sheet.

Bake at 350Â° for 25 minutes. Unwrap; bake 20-25 minutes longer or until cheese is melted and dip is heated through. Serve with vegetables and reserved bread cubes. Yield: 2-1/4 cups.

http://www.tasteofhome.com/Recipes/Breadâ€¦

Neil Said:

anyone have a sauce recipe for dipping shrimp into that is red?

We Answered:

try this webby:

http://www.hertzmann.com/articles/2002/sâ€¦

Holly Said:

need a good recipe for a dip for shrimp not to tangy?

We Answered:

garlic butter is excellent

Armando Said:

I am looking for an easy recipe for a cold dip for shrimp?

We Answered:

Sorry this doesn't have pineapple, but it's really awesome. It's a knock-off of a great dip we had at an upscale restaurant that came with Mexican grilled prawns.

1 jar of your favorite salsa
A good heaping spoonful of raw (not creamy) horseradish
Zest of 1 lime, juice of 2 limes
Fresh chopped cilantro

Just combine and refrigerate to blend the flavors. I don't think we'll ever go back to 'normal' shrimp sauce ever again.

Recipe For Shrimp Dip

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