Cabbage Stew

Cabbage Stew

Lonnie Said:

Stew recipe that include cabbage?

We Answered:

I love to make cabbage rolls, mostly at the New Year, but they are wonderful and have had many requests for the recipe!

1 head cabbage
1/2 lb. sausage
1 lb. ground beef
1 C minute rice, uncooked
1 medium onion, chopped
1 egg
1/2 C breadcrumbs
1 tsp sage
1 tsp garlic powder
salt and pepper to taste
1 bottle chili sauce

Mix all above ingredients except cabbage in a bowl and set aside. In a large pan, boil enough water to drop entire head of cabbage in water for about 15 seconds. Pull the head out of water and the leaves should come off easy. Soak each large leaf for about 60 seconds (until it becomes pliable enough to roll or bend without breaking). Form the meat and rice mixture into little loafs and roll the cabbage around it, burrito style and secure with a toothpick. Put into a glass baking dish and continue with the rest of the cabbage and meat mixture. Once your pan is full of cabbage rolls, pour the chili sauce over top, cover with foil and bake 1 hr. I've also tried putting a little mozzarella cheese over and bake another 5 minutes and that's really good too!

Hope you use this recipe sometime.....it's wonderful!

Roland Said:

Looking for a recipe for Cabbage Patch Stew from an old Bisquick Cookbook?

We Answered:

CABBAGE PATCH STEW

1 lb. ground turkey or beef
1 pkg. beef broth (dry)
2 med. onions, sliced thin
1 1/2 c. coarsely chopped cabbage
1/2 c. chopped celery
1 can (16 oz.) stewed tomatoes
1 can green beans with liquid
1 c. water
1 tsp. salt
1/4 tsp. pepper
2 tsp. chili powder
12 dumplings (2 c. Bisquick & 2/3 c. milk)

Cook and stir meat in bottom of Dutch oven until brown. Sprinkle with broth granules and stir. Add onions, cabbage and celery. Cook and stir until vegetables are light brown. Stir in tomatoes, beans, water and seasoning; heat to boiling. Reduce heat. Prepare dumplings and drop by spoonsfuls onto boiling stew. Cook uncovered 10 minutes. Cover and cook another 10 minutes. Sprinkle with paprika, if desired.

Maureen Said:

I need a recipe for cabbage stew with pepperoni?

We Answered:

yuck!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!…

Melanie Said:

I recently saw a recipe for hamburger stew? that included stewed tomatoes & cabbage. Anyone have any ideas?

We Answered:

A family favorite hamburger stew recipe
INGREDIENTS:
1 pound lean hamburger
1 medium onion, chopped
3 carrots, sliced
1 can (14.5 ounces) diced tomatoes
3 potatoes, diced
1 tablespoon chili powder
2 teaspoons salt
1 teaspoon pepper, or to taste
1/2 head cabbage, coarsely chopped
1 can corn
1 can green beans
1 can peas

PREPARATION:
Brown hamburger and onion until onion is translucent beef is no longer pink. Add in carrots, tomatoes and a couple of cans of water. Stir in spices. Bring to boil; add in potatoes. Cook until vegetables are about halfway done.

Add in cabbage. When veggies are all tender, mix in canned vegetables and heat. This is one that makes a pretty large pot of soup, but it improves with reheating anyway. (I generally add more carrots and potatoes than what it calls for simply because my family likes having more in there.)

Cornbread Recipe:

INGREDIENTS
2 cups cornmeal
2 cups all-purpose flour
1/2 teaspoon salt
2 tablespoons baking powder
2 eggs
1 cup margarine, melted
4 cups buttermilk

DIRECTIONS
In a large bowl mix together the corn meal, flour, salt, and baking powder.
In a separate bowl mix together the eggs, butter, and buttermilk. Add to the dry ingredients and stir until well blended.
Heat a dry 12 inch cast iron skillet over high heat for 2 minutes. Add corn oil to skillet, swirl oil around to coat bottom and sides. Leave remaining oil in pan. Return to high heat for 1 minute.
Pour the cornbread batter into the skillet and cook on high heat until bubbles start to form in the center. Remove from stove.
Bake in a preheated 400 degree F (200 degree C) oven for 40 to 50 minutes, or until a knife inserted into the center comes out clean. Serve warm.

Alicia Said:

Civil war food such as (cabbage stew, beef jerky,)?

We Answered:

cabbage stew, beef jerky, crawdads, and hardtack are what they ate

Edith Said:

Corned beef and cabbage stew recipes?

We Answered:

Get a piece of corned beef, which in package will include spices. Add meat and spices to pot and add 3/4/ of pan with water. Boil 1 hr. In mean time cut head of cabbage into chunks, whole red potatoes and carrotas.Add to meat mixture and cook additional 1 1/2/ hours.

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