Cooking A Turkey
We Answered:I have and taking the skin off makes it healthier. Any liquids you put in are just to add flavor
Yvonne Said:When you stuff stuffing inside a cooking turkey?
We Answered:You have to cook the stuffing first, then stuff it in an uncooked turkey. After you stuff your turkey, then you put your turkey in the oven.
Corey Said:I fried a turkey, the cooking thermometer melted and dropped into the pot, is this dangerous to eat?
We Answered:I wouldn't take a chance on it. If you are questioning it, then u probably shouldnt endanger your guest or yourself for this holiday season. Noone wants to be in the emergency room during this festive holiday time. There is a solution. Go and purchase another bird. This time it will be better than the first!!
Mercury is a poisonous element. I've can't recall seeing any type of mercury supplement on any health store shelf. I don't even know if our body contains mercury. I know it is a gas. It's not anything that can't be quickly resolved.
Harold Said:cooking turkey in conventional oven vs. a roaster oven?
We Answered:60? Where the helk are you shopping? You can get roasters this time of the year for under 30!!! Look at WalMart, Target, KMart and don't forget Lowes and even Home Depot. Everyone and their dog is selling roasters this time of the year and they are cheap!
Carlos Said:Can I substitute alternative flour for cooking turkey in bag?
We Answered:The flour is in there so the bag won't explode. Frankly, I'm not quite sure why it works, but I've never had oen explode on me and I always put flour in. Thickens the gravy, too.
But I would think cornstarch or arrowroot powder would work, too. Keep an eye on the bag and if it gets too inflated, make the vent hole bigger.