Ground Turkey Recipe
Jacqueline Said:
Do you have a yummy, but simple recipe for ground turkey?We Answered:
Here's my husband's great turkey meatloaf:1 lb. ground turkey
1/2 bag bread cubes for stuffing
1 rib celery, diced
1 small white onion, diced small
dash Worcestershire sauce for poultry or chicken or a dash poultry seasoning
1 egg.
Mix together, and press into an 8 inch cast iron skillet. Bake at 350 degrees F for 35 to 45 minutes.
Serve with mashed potatoes, salad, and a dry white wine.Ground Turkey Recipe Ideas?
We Answered:
I made a Tex-Mex Taco Salad using Ground Turkey yesterday. It was delicious, easy, and contained several healthy ingredients. Here is the recipe:1 tbsp canola oil
1/2-1 cup chopped onion
3/4 lb. lean ground turkey
14.5 oz can no salt added stewed tomatoes
15 oz. can kidney beans, drained and rinsed
1 tbsp. chili powder
1 tsp. ground cumin
1/2 tsp. salt or to taste
1/2 tsp. cayenne pepper or hot pepper sauce
2 tbsp. chopped cilantro
4 cups shredded lettuce
1/2 cup Mexican style cheese
tortilla chips are optional (I did not use them)
Heat oil in a nonstick skillet over medium heat. Add onions and garlic. Saute for about 1 minute. Add ground turkey and brown. Stir until cooked through, about 5 minutes. Stir in tomatoes with liquid, beans, chili powder, cumin, salt and pepper. Cook, stirring several times until heated through about 3 minutes. Add cilantro to the meat mixture and serve atop lettuce. Sprinkle with cheese.
*I also use ground turkey when I make lasagna.
Beverly Said:
Do you have a good recipe for ground turkey?We Answered:
Stuffed peppers :)So healthy and so yummy, play around with my recipe a bit until you perfect it how you like it
I usually stuff them with cooked rice, raw meat, cheese a little bit of sauce, chopped onions, onion and garlic powder....... mix that all together... stuff it into the pepper (after slicing the top off and cleaning the seeds out, or cutting it in half) bake it for about an hour then the last 15 mins of baking, put some cheese on top :)
Corey Said:
What's a great ground turkey recipe?We Answered:
(http://www.cooks.com/rec/search?q=ground… )Marc Said:
Ground Turkey ???We Answered:
Here are some ground turkey recipes (some of which I have tried, and some I have not):Ground Turkey Chilli
http://www.kocoaskitchen.com/recipes/Mea…
Great Goulash: Ground Turkey Paprikash and Macaroni
http://www.foodnetwork.com/food/recipes/…
Lean Mean Turkey Loaf
http://www.foodnetwork.com/food/recipes/…
Sloppy Turkey Joes
http://www.foodnetwork.com/food/recipes/…
Mini Turkey Meatballs
http://www.foodnetwork.com/food/recipes/…
Mom's Turkey Sausage Patties
http://allrecipes.com/Recipe/Moms-Turkey…
Fantastic Black Bean Chili
http://allrecipes.com/Recipe/Fantastic-B…
Turkey Cabbage Rolls
http://allrecipes.com/Recipe/Turkey-Cabb…
AND
Travis's Turkey Burgers with a Bite
http://allrecipes.com/Recipe/Traviss-Tur…
Turkey Burgers
http://allrecipes.com/Recipe/Turkey-Burg…
Feta Cheese Turkey Burgers
http://allrecipes.com/Recipe/Feta-Cheese…
Curry Turkey Burgers
http://www.foodnetwork.com/food/recipes/…
Grilled turkey burger
http://www.mayoclinic.com/health/healthy…
Spicy Turkey Burgers
http://www.epicurious.com/recipes/recipe…
That should help you out...Good luck, and good cooking.
Constance Said:
Help! I need a relatively easy ground turkey recipe other than meatloaf. Any suggestions ?We Answered:
Tacos...are my first thought.You can do spaghetti and turkey meatballs.
Stuffed bell peppers.
Stephen Said:
Does anyone have a good recipe for ground turkey?We Answered:
How to Make Turkey Meatballs With PastaMake the meatballs while the tomato sauce simmers. For juicier meatballs, use ground turkey that has both light and dark meat. Note that this recipe is very low in fat: The meatballs have just 7.3 grams of fat per serving, and the sauce has 3 grams of fat. Serves 6 (1 c. sauce and 5 meatballs).
* 1 tbsp. olive (not virgin) oil
* 1 c. diced onion
* 1 c. sliced mushrooms
* 1/4 c. diced green bell pepper
* 8 crushed garlic cloves - divided use
* 3/4 c. dry red wine
* 3/4 c. water
* 1/2 c. chopped fresh parsley - divided use
* 1 tbsp. sugar
* 1 tsp. dried oregano
* 1 tsp. dried basil
* 1/2 tsp. dried, crushed rosemary
* 1/2 tsp. pepper
* 1/4 tsp. salt
* 2 bay leaves
* 1 28-oz. can whole tomatoes undrained and chopped
* 1 6-oz. can tomato paste
* 1 1/2 lb. ground turkey
* 1/2 c. dry bread crumbs
* 1/2 c. Parmesan cheese
* 1/3 c. finely chopped green onions
* 1/4 c. coarsely shredded carrot
* 1/4 c. coarsely shredded zucchini
* 1 large egg white
* 1 lb. dried pasta
Step1
Heat oil in large saucepan over medium-high heat.
Step2
Add onion, mushrooms, bell pepper and 6 of the crushed cloves of garlic. Sauté 5 minutes.
Step3
Add wine, water, 1/4 c. parsley, sugar, oregano, basil, rosemary, 1/2 tsp. pepper, 1/4 tsp. salt, 2 bay leaves, tomatoes and tomato paste.
Step4
Bring mixture to a boil. Cover, and reduce heat to simmer 30 more minutes, stirring occasionally.
Step5
Preheat oven to 400 degrees F.
Step6
Combine turkey, breadcrumbs, Parmesan cheese, green onion, carrot, zucchini, remaining parsley, remaining 1/4 tsp. salt, remaining 1/4 tsp. pepper, egg white and remaining 2 crushed garlic cloves in a large bowl. Combine well.
Step7
Take handfuls of the turkey mixture, and form into 30 1 1/2-inch meatballs.
Step8
Place meatballs on a broiler pan coated with cooking spray.
Step9
Bake meatballs 15 minutes or until cooked through.
Step10
Prepare pasta according to box directions.
Step11
Drain pasta, and divide among 6 pasta bowls.
Step12
Stir baked meatballs into cooked tomato sauce, and ladle evenly over divided pasta. Serve.