Recipes With Turkey Sausage
Raul Said:
Help!!! does anybody know any recipes for sausage chicken etc????We Answered:
got this turkey burger recipe from an Oprah show a couple weeks ago and made them last week and they're just delicious.Mar-a-Lago Turkey Burger
Recipe courtesy of Jeff O'Neill
From the show Oprah's Top Picks for Summer
Serves 6
Oprah found a new favorite food when she tried this turkey burger at
Mar-a-Lago, Donald Trump's private club in Palm Beach. "I believe
[it] may be the best turkey burger in the entire world," she says.
The Mar-a-Lago Turkey Burger will be permanently available at the
Trump Bar and Grille in Trump Tower in New York City, open to the
public for lunch and dinner. It will also be served during lunch in
Chicago at Sixteen, the Trump International Hotel restaurant.
INGREDIENTS
1/4 cup scallions, thinly sliced
1/2 cup celery, finely chopped
3 Granny Smith apples, peeled and diced
1/8 cup canola oil
4 pounds ground turkey breast
2 Tbsp. salt
1 Tbsp. black pepper
2 tsp. chipotle Tabascoâ„¢
1 lemon, juice and grated zest
1/2 bunch parsley, finely chopped
1/4 cup Major Grey's Chutney, pureed
Sauté the scallions, celery and apples in the canola oil until
tender. Let cool.
Place the ground turkey in a large mixing bowl. Add sautéed items and
the remaining ingredients. Shape into eight 8-ounce burgers.
Refrigerate for 2 hours.
Season the turkey burgers with salt and pepper. Place on a preheated,
lightly oiled grill. Grill each side for 7 minutes until meat is
thoroughly cooked. Let sit for 5 minutes.
Serve with a side of Mar-a-Lago Pear Chutney and your favorite
toasted bread, pita or hamburger roll.
Gerald Said:
How can I make turkey sausage and egg whites taste better?We Answered:
Well then don't eat everyday; eat them every other day. There are plenty of other healthy alternatives. I was gonna say the same thing as the dude above me. Salsa is good. This might sound a lil peculiar but hummus is tasty as well. It's good for you too. I like to have plain oatmeal (not the prepackaged kind chock full of sugar) with ground cinnamon and a little jam thrown in.